The Kamloops Food Policy Council (KFPC) is deeply committed to antiracism, and strives to break down implicit biases and structural racism at every level of our work. We work to uplift and centre diverse voices, particularly those the system works to silence, through various partnerships and initiatives.

The KFPC was a proud partner of the 3rd Annual Black History Month Event in 2024 at Thompson Rivers University. We continue to actively participate in Valid Dreams Foundation’s cultural dinners at the Kamloops United Church, which foster community and cultural exchange through sharing food.

The KFPC also participated in the 2023 Tapestry Festival organized by Kamloops Immigrant Services (KIS). We continue to collaborate with KIS through our programs. In 2024, our Butler Urban Farm hosted a cultural seed starting workshop with children and families from KIS. The seeds planted at this workshop are now growing at the farm, for KIS’s network, and anyone in our community, to harvest.

In addition, our commitment to decolonization and partnership with Dawn Morrison’s Working Group on Indigenous Food Sovereignty and various local Indigenous Bands, is a priority for our organization. The KFPC’s food hub, The Stir, has partnered with Authentic Indigenous Seafood, a sustainable, Indigenous Fisheries cooperative, to act as their Kamloops distribution hub.

KFPC recognizes the intersectional nature of antiracism, food security, and culture, and understands that equitable access to culturally appropriate food is crucial for all communities. Celebrating diverse food traditions strengthens communal ties and cultural appreciation.