Since January 2019, the Kamloops Food Policy Council has been working with several representatives from various governments, Indigenous communities, and community organizations to bring food plans/policies to life. This project, funded through the Real Estate Foundation, has a steering committee and two working groups. The working group focused on expanding food processing in Kamloops and area is celebrating an early success!

The Ministry of Agriculture just published a news release, “Revitalizing B.C. communities with regional food hubs,” announcing that the Kamloops Food Policy Council is one of six groups that will be developing feasibility studies and business plans to determine their potential and capacity to offer a food processing centre for their region. We are thrilled!

A full roll-out of project details, research needs, and job postings will be happening over the next two days. In the meantime, join us in celebrating this pivotal announcement thanks to the momentum of the Food Hub Working Group and our project partners, Kamloops Innovation and Tapestry Evaluation!!